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Meal Programs
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Custom Baking
Charcuterie
Catering
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My Story
Gallery
FAQ
Contact
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Grilled Steak .jpg
Meal Programs › Grilled Steak Protein Add-On or Side Dish 2 Servings GF

Grilled Steak Protein Add-On or Side Dish 2 Servings GF

$26.00

🥩 Grilled Steak — Protein Add-On or Side Dish

Servings: 2 servings (approx. 6 oz per serving)
Nutrition (per 6 oz serving, approx.):
265 calories · 17g fat · 7g sat fat · 78mg cholesterol · 64mg sodium · 0g carbs · 0g fiber · 0g sugar · 27g protein
Allergens: None commonly found. Gluten-free and dairy-free.

A tender grilled steak sliced for easy plating, meal prep, or topping salads, bowls, and dinner sides. Simply seasoned and cooked for a juicy finish with rich flavor and satisfying protein. Enjoy warm or served chilled over salads for a hearty, balanced meal without heaviness.

Ingredients at a Glance

Grilled steak · Olive oil · Sea salt · Black pepper

How to Enjoy

Serve Warm or Chilled — delicious over salads, grain bowls, or paired with veggies
Reheat Warm:
• Skillet 2–3 minutes
• Microwave 45–60 seconds (low heat)
• Air Fryer 2–3 minutes at 350°F

Pair With:
🥗 Power Protein Veggie Salad
🥔 Roasted vegetables
🍳 Breakfast hash

Freezer-Friendly:
Yes — up to 3 months. Best texture when thawed and gently reheated.

Why It’s Good for You

💪 High-Protein Fuel
Supports muscle strength, recovery, and satiety.

🩸 Iron & B-Vitamin Rich
Helps energy, oxygen transport, and mental clarity — especially beneficial for women.

⚖️ Zero Carbs for Blood Sugar Balance
Steady energy without spikes or cravings.

🔥 Naturally Satisfying Fats
Keeps hunger stable and meals more filling.

🥗 Ideal for Chilled Meals
Perfect sliced over salads and bowls — no reheating required.

🍽 Clean Ingredients, No Additives
Just steak, seasoning, and olive oil.

🥩 Grilled Steak — Protein Add-On or Side Dish

Servings: 2 servings (approx. 6 oz per serving)
Nutrition (per 6 oz serving, approx.):
265 calories · 17g fat · 7g sat fat · 78mg cholesterol · 64mg sodium · 0g carbs · 0g fiber · 0g sugar · 27g protein
Allergens: None commonly found. Gluten-free and dairy-free.

A tender grilled steak sliced for easy plating, meal prep, or topping salads, bowls, and dinner sides. Simply seasoned and cooked for a juicy finish with rich flavor and satisfying protein. Enjoy warm or served chilled over salads for a hearty, balanced meal without heaviness.

Ingredients at a Glance

Grilled steak · Olive oil · Sea salt · Black pepper

How to Enjoy

Serve Warm or Chilled — delicious over salads, grain bowls, or paired with veggies
Reheat Warm:
• Skillet 2–3 minutes
• Microwave 45–60 seconds (low heat)
• Air Fryer 2–3 minutes at 350°F

Pair With:
🥗 Power Protein Veggie Salad
🥔 Roasted vegetables
🍳 Breakfast hash

Freezer-Friendly:
Yes — up to 3 months. Best texture when thawed and gently reheated.

Why It’s Good for You

💪 High-Protein Fuel
Supports muscle strength, recovery, and satiety.

🩸 Iron & B-Vitamin Rich
Helps energy, oxygen transport, and mental clarity — especially beneficial for women.

⚖️ Zero Carbs for Blood Sugar Balance
Steady energy without spikes or cravings.

🔥 Naturally Satisfying Fats
Keeps hunger stable and meals more filling.

🥗 Ideal for Chilled Meals
Perfect sliced over salads and bowls — no reheating required.

🍽 Clean Ingredients, No Additives
Just steak, seasoning, and olive oil.


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P II 603-560-9363

E II MK@east-coast-cravings.com